Brewing is the production of beer by steeping a starch source (commonly cereal grains, the most popular of which is barley) in water and fermenting the resulting sweet liquid with yeast. Brewing has taken place since around the 6th millennium BC, and archaeological evidence suggests that emerging civilizations, including ancient Egypt and Mesopotamia, brewed beer. Since the nineteenth century the brewing industry has been part of most western economies.
There are several steps in the brewing process, which may include malting, mashing, lautering, boiling, fermenting, conditioning, filtering, and packaging and Scott Process is here to help our customers find the right equipment for their unique applications.
Steps in the Process
Step 1
Step 2
Step 3
Manufacturers specialize equipment for the Brewing Industry
Equipment
- Pumps
- Mixers
- Homogenizers
- Valves
- Sensors & Controllers
- Filling Systems
- Powder Blenders
- Polymer Test Equipment
- Heat Exchangers
- Chillers & Cooling Systems
- Liquid Path Solutions
- Strainers
- Skids & Integration
From many trusted Manufactures including:
- A-One Manufacturing
- Bematek
- Bridge Machine Company
- Caframo Lab Solutions
- Doyle & Roth
- Dynisco
- EnSight Solutions
- Likwifier
- Mokon
- Northern Pump
- Readco
- Roper Pumps
- Sharpe Mixers
- Silverson Machines
- SPXFlow
- Steridose
- Watson-Marlow Fluid Technology Group
- XLG-UHS Heat Transfer